About the Menu

The menu at Chef Kho Chang offers a thoughtfully curated selection of Thai dishes that balance traditional flavors with a relaxed island vibe. It’s the kind of place where you can enjoy comforting, authentic meals that feel both familiar and fresh throughout the day.

From classic plates like Pad Thai and Pad Kee Mao to seafood specialties such as Fried Snapper Sweet & Sour and charcoal-grilled fish, the menu suits a range of dining moments—whether a casual lunch after exploring the island or a laid-back dinner as the sun sets. There are also vegetarian options like Green Curry with tofu, showing a flexibility that fits well with diverse tastes and preferences.

Alongside main dishes, the atmosphere invites you to savor refreshing fruit shakes or other light drinks, making it easy to settle in for a calm meal or a pleasant break. The combination of flavorful food and attentive service creates an approachable dining experience, where each bite encourages you to slow down and enjoy the everyday pleasure of good Thai cuisine.